Skip to main content
Columbia University in the City of New York
  • Facilities and Operations
Columbia University
Columbia Dining
  • Facilities and Operations

Main navigation expanded

  • Eat With Us
  • Dining Plans
  • Dietary Considerations
  • Events
  • About Us
  • Dining Halls
    • Ferris Booth Commons
    • JJ's Place
    • John Jay Dining Hall
    • Faculty House
    • Chef Mike's Sub Shop
    • Chef Don's Pizza Pi
    • Grace Dodge Dining Hall
    • Robert F. Smith Dining Hall
    • The Fac Shack
  • Retail Locations
    • Blue Java Café - Butler Library
    • Blue Java Café - Mudd Hall
    • Blue Java Café - Uris Hall
    • Blue Java at Everett Library Café
    • Lenfest Café
  • Vending Machines
  • Nutrition
  • JJ's Catering
  • About Our Dining Plans
  • First-Year Dining Plans
  • Student Dining Plans
  • Dining Plan Policy
  • Flex
    • Food Delivery with Flex
  • Event Calendar
  • Special Events
  • Our Pledge
  • Sustainability
  • Food Insecurity
  • Community Outreach
  • Videos
  • News
  • Staff Directory
Columbia Dining

You are here:

  1. Home
  2. Nutrition Tools & Resources

Nutrition Tools & Resources

Eat Well Guides

You can always find a balanced meal at John Jay, Ferris Booth & JJ’s Place! Our Eat Well Guides show you where to find daily whole grains, fruits & veggies, lean proteins and healthy fats to build a beautiful, delicious & balanced meal!

Eat Well at John Jay Dining Hall
Eat Well at John Jay Dining Hall
Eat Well at John Jay Dining Hall
Eat Well at Ferris Booth Commons
Eat Well at Ferris Booth Commons
Eat Well at JJ's Place
Eat Well at JJ's Place
Eat Well at JJ's Place
Columbia Dining Main Office515 West 114th Street · New York, NY 10027

Phone

212-854-4076

Contact Us

[email protected]

Follow Us

Facebook Instagram Youtube
Columbia University Columbia University Logo
©2023 Columbia University Accessibility Nondiscrimination Careers Built using Columbia Sites